Hi guys welcome back to another of my blogs. We are going to make deep fried enoki and white mushrooms.
the ingredients you will need are: 1 pack of enoki mushrooms, 1 pack of white mushrooms, rice oil or canola oil, mayonnaise, green onion, ketchup, 2 eggs, all purpose flour, rice flour, baking soda, Italian seasoning, cayenne pepper powder, garlic powder, and salt and pepper
step one: wash all of your mushrooms and and prepare the batter. Mix in 1/2 cup of all purpose flour, 1/4 cup of rice flour, 1/2 teaspoon baking soda, 1 tablespoon of Italian seasoning, 1 tablespoon of cayenne pepper powder, 1 tablespoon of garlic powder, and salt and pepper.
step two: cut your white mushrooms in half and pull out 15 bunches of enoki mushroom. Beat your two eggs with a fork and dip your mushrooms in the egg batter and then coat them with your batter mix.
step three: heat up your oil to 375 degrees and cook your mushrooms until golden brown.
step four: take out your cooked mushrooms and let them rest on paper towels. Make your sauce with 1/4 cup of ketchup and 1/2 cup of mayonnaise, then sprinkle some cut green onion on top of your sauce and your fried mushrooms.
step five: Dip your mushrooms in the sauce and take a bite, then your all done!